Summer diet and skin tips

 

Skin care from the inside out

Make conscious food choices and go for an anti-inflammatory diet (tomatoes, olive oil, green leafy veg, nuts, salmon, tuna, sardines, blueberries, cherries... check what's good and what's not). Many of the foods that make up the Mediterranean diet are also anti-inflammatory and make it, too, great for weight loss, general health, and your skin. The anti-inflammatory diet minimizes breakouts and improves skin tone.

Plus, experts say that inflammation in your body contributes to a huge range of diseases and conditions from Parkinson's to Alzheimer's, cancers, arthritis, and more. Battling these prospects while you eat is only sensible.

Make fresh veggies and fruits part of your life. Your food choices have more of an impact on how you look and feel than you might think, now and in the future. (“Good, I hope,” says Maxine!).

So aim for nine to 10 servings of fruit and veg daily. Emphasize fresh food and variety always/avoid fast food and desserts, especially those you didn't make yourself. Have your Omega-3 fatty acids from fish, some nuts (walnuts, Brazil nuts, cashews...), even dark chocolate. Also make sure you get your full fibre allowance (from 25 to 40 grams)—not only from whole grains, barley, brown rice etc., but fruit and veggie as well, from eggplant to nuts, beans, bananas and blueberries. 

Another way to get the best from an anti-inflammatory diet is to spice it up. Make turmeric, ginger, cinnamon, garlic, cayenne, and even black pepper a part of your healthy body and skincare diet.

More tips

What turmeric does for you—see Marie Claire

 

And how do you care for your skin from the outside in? If you've been following Maxine Warsh for a while, you'll know that the key is to wash (Warsh!) your face with only water and the Warsh Cloth!